RECIPE | Frozen Gin Tonic
Frozen Gin Tonic with Blueberries 'n Mint
Down at the fair, I whip up this here concoction in a fancy Slushy machine, but don't fret none – here's how you can make it right at home with just a blender. No need for all that highfalutin' equipment!
If you're lookin' for a cool, refreshing drink to beat that Southern heat, I've got just the thing for ya. Forget 'bout that lime juice and cucumbers; we're goin' with lime syrup, Blueberries, and a slice of Orange. Let's get to mixin'!
Ingredients:
100 ml of BLACK FOREST 79 ARTISAN GIN
50 ml Lime Syrup
200 ml Tonic Water - our fav: Thomas Henry Botanical Tonic Water
2 cups Ice Cubes
Fresh Blueberries (for garnish)
Sliced Orange (for garnish)
Directions:
Blendin' Time: Toss that gin, lime syrup, and ice cubes into a good ol' blender. Blend it up real nice 'til it’s lookin' all slushy and delicious.
Add Some Fizz: Pour in that tonic water and give it a quick blend – just enough to mix it in without losin' all that fizzy goodness.
Servin' Up: Pour your frozen gin tonic into some chilled glasses.
Fancy It Up: Garnish with a handful of fresh blueberries and a slice of Orange.
Enjoy: Now sit back, relax, and enjoy this cool, fruity delight!
Y'all, this here drink is like a sweet summer breeze on a hot day. So grab a glass, head out to the porch, and enjoy the good life. Cheers!